Menu | Waterfront Wines Cafe

Menu

blueberry buttermilk pancakes

cinnamon butter, maple syrup

14
‘the swiss potato rösti’

two poached eggs, crispy potato cake, gruyère, bacon, white pepper gravy, grilled oat toast

16
eggs benedict

two poached eggs, hollandaise, served on smashed potatoes with a garden salad
choice of; house smoked coppa or house smoked arctic char

16
apple croissant french toast

arlo’s honey noir sabayon, toasted almond granola

15
breakfast skillet

two fried eggs, housemade bacon, potato, kale, smoked gouda custard, spiced tomato sauce, toasted housemade bread

16
duck confit “grilled cheese”

cheddar, morello cherry relish, espresso mayo, served with a garden salad

16
chorizo hash

two poached eggs, potatoes, peppers, housemade chorizo, corn, cheddar, kale, toasted housemade bread

17
mixed berry smoothie bowl

housemade almond granola, apple chips, whipped coconut milk, hemp & chia seeds

12
Add-Ons

danish

4

croissant

3.25
soup of the day
8
kale & chicken salad

chicken breast, semi dried tomatoes, croutons, lemon olive oil, grana padano

16
meatball sandwich

housemade meatballs, tomato sauce, gouda cheese custard, ciabatta bun, choice of soup or garden salad

15
falafel

tomato tamarind chutney, spiced cauliflower, lightly pickled cucumber & carrot, sumac yogurt, cilantro

12
garden salad

baby lettuce, candied pumpkin seeds, shaved carrot, smits & co.w goat gouda, grilled orange vinaigrette

12
fettucine 'carbonara'
16
chorizo hash

two poached eggs, potatoes, peppers, housemade chorizo, corn, cheddar, kale, toasted housemade bread

17
reuben

montreal smoked meat, gruyère, sauerkraut, grainy mustard, organic rye bread, choice of soup or garden salad

16
'the swiss potato rösti'

two poached eggs, crispy potato cake, gruyere, bacon, white pepper gravy, toasted homemade bread

16
Starters
grilled fennel & cauliflower salad

romesco sauce, 7 grain crisps, arlo’s honey & horseradish vinaigrette, fresh orange

12
smoked beef wagyu carpaccio

radicchio, endive, confit potato, pickled shallot aioli

13
baccalau & corn fritters

rougaille dip, shaved brassica

8
steamed clams

white wine, parsley, shallots, pasta shells

15
warm assorted olives
5
antipasti plate

selection of two cheeses, housemade pickled vegetables, hummus, olives, fruit chutney, fresh bread & crackers

18
Fettunata

(Bruschetta, Tartine)

grilled 7 grain bread, mushroom ragout, smoked gouda custard

12

grilled 7 grain bread, marinated prawn, white anchovies, salsa verde

14
Entrées

spaghetti nera, grilled spicy prawns, cabbage, reb pepper, brown butter brodo

22

fettucine “carbonara”, coppa, bone marrow

20

moroccan braised lamb shank, carrots & broccoli, harrissa, tomato sumac jus

30

sicilian chickpea fritters, smoked lentil purée, roasted brassica, salsa verde

23

sterling springs chicken duo, roasted breast & slow cooked thigh ‘cacciatore’ mushrooms, red pepper & olive ragout

16
Pizza
quatro fromagio

mozzarella, asiago, gorgonzola, bra duro

15
potato & smoked coppa

truffle gouda cheese, green onion, sour cream

15